German Cockroaches in Restaurants

Cockroaches will arrive from a number of sources: vendors, packaging, employees, customers, etc. The key is to make it an inhospitable environment for them. Learn more about our preventative measures you can take to protect your business.

Grocery Industry

Common Ways Pests Hitchhike Into a Retail Store

Pests can run, crawl, fly and hitch-hike their way in. Some paths are obvious like a door that is left open, and some not so obvious. Here are two common ways pests can hitchhike into your store.

Warehouse Beetle 200x200

Warehouse Beetle: Identification and Prevention Methods

The warehouse beetle is one species that will come in with shipments and enter from the exterior environment. Because it has two potential pathways into a building, it is one of the most common stored product beetles to infest food facilities.

norway rat

Rats and the Pandemic

Some parts of the U.S. have seen a surge in rat activity, in part, due to the pandemic. Rats will in turn, increase their foraging distances in response to food shortages.

House-Mouse McCloud

COVID-19 Spreads Rodents

Juxtaposition of business booms and busts exacerbates seasonal issues. Rodent prevention and management amid the pandemic explained.