Pest Management Suffers when All Responsibilities and Involvement are Outsourced

Jan 28, 2016 – Food Processing Magazine
By Kevin T. Higgins, Managing Editor, Food Processing Magazine

Pest Management Suffers when All Responsibilities and Involvement Are Outsourced

While pest-control companies welcome full-service contracts with food plants, involvement of plant personnel is essential if outcomes are to be optimized.

Patricia Hottel, technical director for McCloud contributes to Food Processing magazine’s article

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